Sez Two is the second in a series of farmhouse ales brewed with traditional Saison yeast.  Straddling the line between Saison and Grisette (a lighter version of Saison), Sez Two was brewed with 60% Wheat which adds a soft and refreshing malt quality to this dry refreshing brew.  A combination of Czech Saaz, German Saphir, and New Zealand Wakatu hops were employed to add floral and spicy herbal notes with a slight lingering bitterness.  Extremely crisp and quaffable, this one is another easily crushable ale perfect for enjoying out on our deck after a long day at the beach.

Sez Two will be tapped on Friday, July 11, 2014 and will be around until folks drink it all!

Due to limited availability, our Brewpub Exclusives are not available for growler fills.